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Restaurant menu for Thursday, August 8th and Friday, August 9th

7 August 2019

The Iron Restaurant is open between 11.30am and 2pm on Thursday, August 8th and Friday, August 9th. See our menu below.

Ham Hock Terrine - £3.50
served with sourdough toast and piccalilli
Deep Fried Brie - £3.50
served with sweet chilli sauce
Prawn Cocktail - £3.50
served with Marie Rose sauce and brown bread

Beer Battered Haddock - £9.50
served with mushy peas and chips

Sweet and Sour Pork - £9.50
served with sticky rice

Hand-Pressed Beef Burger - £9.50
served with onion chutney, Iron Bar cheddar coleslaw and chips

Cajun Chicken Burger - £9.50
served with chips and coleslaw

Sweet and Sour Vegetables - £9.50
served with sticky rice

Honey and Mustard Roasted Gammon - £9.50
served with fried egg and garden peas

Chocolate Brownie (gf) - £3.90
served with vanilla ice cream
Sticky Toffee Pudding - £3.90

Bakewell Tart - £3.90
served with vanilla custard

Yorkshire and Lincolnshire Cheeses - £4.95
served with onion chutney, celery, grapes and biscuits

Tea/Coffee - £1.80

Call 01724 747684 or email for more details.

If you suffer from a food allergy or intolerance, please let a member of staff know upon placing your order.

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